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	<title>&quot;Gourmet &amp; Food&quot;のカテゴリー記事一覧 - KEYWORD NOTE</title>
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		<title>Why is there an Oil Layer on Ramen? Understanding &#8220;Yumaku&#8221;</title>
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		<pubDate>Sun, 22 Mar 2026 00:31:06 +0000</pubDate>
				<category><![CDATA[Gourmet & Food]]></category>
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					<description><![CDATA[<p>When you look at a bowl of Japanese ramen, you might notice a shimmering, transparent layer reflecting light o [&#8230;]</p>
<p>The post <a href="https://kw-note.com/en/yumaku-ramen-en/">Why is there an Oil Layer on Ramen? Understanding &#8220;Yumaku&#8221;</a> appeared first on <a href="https://kw-note.com/en">KEYWORD NOTE</a>.</p>
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		<title>A Guide to Hakata Ramen: Noodle Hardness and Boiling Times</title>
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		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Thu, 19 Mar 2026 07:49:12 +0000</pubDate>
				<category><![CDATA[Gourmet & Food]]></category>
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					<description><![CDATA[<p>Hakata Ramen is a famous local specialty from Fukuoka Prefecture in the Kyushu region, southern Japan. You may [&#8230;]</p>
<p>The post <a href="https://kw-note.com/en/ramen-katasa-en/">A Guide to Hakata Ramen: Noodle Hardness and Boiling Times</a> appeared first on <a href="https://kw-note.com/en">KEYWORD NOTE</a>.</p>
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